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How to Eat Your Way Across Canada and Enjoy it Eh?
Tue January 21, 2020 @ 2:00 pm - 2:30 pm EST
Canada is well known for it’s Spectacular Scenery, National Parks, Wildlife and Unique Cultures but what about it’s Culinary Reputation? Join Chef James and take a culinary journey across the country from Vancouver Island to Prince Edward Island with some special stops in-between. If you’ve never tasted Salmon Cheeks, Prairie Oysters, Poutine Rapee, Jigs Dinner, Blueberry Duff or Flipper Pie, this is your opportunity to see where they can best be enjoyed in Canada.